Description
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
$11.98
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
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Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
$7.98
The tangy flavor of key lime often recalls the sun-drenched tropics. Crafted with premium ingredients, our exceptional jelly is perfect as a glaze for meat or as an ingredient to make the perfect key lime pie. Take a vacation from the ordinary with Key Lime Jelly and enjoy the summer sunshine in a jar!
$4.68
Sweet, aromatic Meyer Lemons are blended with tart, ruby-hued Blood Oranges, pure cane sugar, and fiery peppers resulting in a sweet and spicy jelly that is destined to become a classic. Meyer Lemon Blood Orange Pepper Jelly is handcrafted in small batches using premium ingredients. A uniquely flavored condiment that pairs well with cheese and charcuterie boards and adds a delicious touch to poultry, seafood, and wild game. 10.5oz
$5.29
10.5oz An entertaining classic. Red Pepper Jelly is the best-selling pepper jelly in the US for good reason. Made with only premium ingredients this versatile product is gaining popularity across the country. The most popular use is as an easy Hors D'oeuvre. Just place the jelly on cream cheese and serve with crackers. What could be easier! Try adding it to a saucepan with baby carrots and saute for a great side dish. Add Red Pepper Jelly to meats as a glaze to spice things up a bit!
$4.68
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