Description
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
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Cedar Head Farms Sweet & Tart Mayhaw Jelly Wild Mayhaws grow in the swamps of South Georgia and are gathered in boats with nets and scoops. The season is only three weeks long, so the harvesting is fast and furious. The Wild Mayhaw berries look similar to a pink cranberry and make the best jelly in the world. The delicate flavor is fruity like apple (mayhaw is in the apple family) but with a ‘zing’ left on the tip of your tongue. 10oz
$7.98Sweet, aromatic Meyer Lemons are blended with tart, ruby-hued Blood Oranges, pure cane sugar, and fiery peppers resulting in a sweet and spicy jelly that is destined to become a classic. Meyer Lemon Blood Orange Pepper Jelly is handcrafted in small batches using premium ingredients. A uniquely flavored condiment that pairs well with cheese and charcuterie boards and adds a delicious touch to poultry, seafood, and wild game. 10.5oz
$5.29Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
$9.98Popular in Europe and around the world, red currant berries have been cultivated since the 11th century and are picked for their unique flavor. Sun-ripened red currant creates a tart and sweet condiment that can be served on bread or on meat dishes. Whether used as a filling for pastries or an accompaniment for wild game, our red currant jelly is as versatile as it is delicious.
$6.19
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