Description
Just add eggs and your choice of pie crust to have a delicious pecan pie!
$21.98
Make it your own traditional or chocolate pecan pie. Just add eggs or egg substitute, with your choice of butter, margarine, lite margarine or no margarine!
Just add eggs and your choice of pie crust to have a delicious pecan pie!
Indulge in the perfect bite-sized treat with Joe C. Williams' Mini Coconut Pecan Pie. A decadent combination of rich, buttery pecans and sweet coconut, all nestled in a golden, flaky crust. Each mini pie is baked to perfection, offering the ideal balance of crunchy, nutty goodness and a silky, caramelized filling. Perfect for sharing or enjoying all to yourself, these mini pies are the ultimate comfort dessert for any occasion. Treat yourself to a little slice of heaven in every bite!
$4.28
Perfectly portioned for a delightful snack or dessert, these miniature pies capture the essence of homemade goodness in every bite.
$3.98
Quite possibly the perfect party condiment, our emerald-hued Green Pepper Jelly combines the savory flavor of green bell peppers and pure cane sugar. Traditionally, served over cream cheese and served with crackers, it is also wonderful when added as a secret ingredient to your favorite lamb, pork, or fresh vegetable recipes.
$4.68
Cedar Head Farms Sweet & Tart Mayhaw Jelly Wild Mayhaws grow in the swamps of South Georgia and are gathered in boats with nets and scoops. The season is only three weeks long, so the harvesting is fast and furious. The Wild Mayhaw berries look similar to a pink cranberry and make the best jelly in the world. The delicate flavor is fruity like apple (mayhaw is in the apple family) but with a ‘zing’ left on the tip of your tongue. 10oz
$7.98
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
$11.98
10.5oz An entertaining classic. Red Pepper Jelly is the best-selling pepper jelly in the US for good reason. Made with only premium ingredients this versatile product is gaining popularity across the country. The most popular use is as an easy Hors D'oeuvre. Just place the jelly on cream cheese and serve with crackers. What could be easier! Try adding it to a saucepan with baby carrots and saute for a great side dish. Add Red Pepper Jelly to meats as a glaze to spice things up a bit!
$4.68
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