Description
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
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The tangy flavor of key lime often recalls the sun-drenched tropics. Crafted with premium ingredients, our exceptional jelly is perfect as a glaze for meat or as an ingredient to make the perfect key lime pie. Take a vacation from the ordinary with Key Lime Jelly and enjoy the summer sunshine in a jar!
$4.6810.5oz You're guaranteed a mini-vacation to a tropical island while savoring the taste of this flavorful jam. The distinctive pineapple flavor is finished by a warm heat from fresh jalapeno peppers. Delicious as a glaze for ham or grilled shrimp and as a marinade for mild fish. Spoon over cream cheese and serve with crackers for an instant appetizer.
$5.29Quite possibly the perfect party condiment, our emerald-hued Green Pepper Jelly combines the savory flavor of green bell peppers and pure cane sugar. Traditionally, served over cream cheese and served with crackers, it is also wonderful when added as a secret ingredient to your favorite lamb, pork, or fresh vegetable recipes.
$4.68Cedar Head Farms Sweet & Tart Mayhaw Jelly Wild Mayhaws grow in the swamps of South Georgia and are gathered in boats with nets and scoops. The season is only three weeks long, so the harvesting is fast and furious. The Wild Mayhaw berries look similar to a pink cranberry and make the best jelly in the world. The delicate flavor is fruity like apple (mayhaw is in the apple family) but with a ‘zing’ left on the tip of your tongue. 10oz
$7.98
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