$7.98
Cedar Head Farms
Sweet & Tart Mayhaw Jelly
Wild Mayhaws grow in the swamps of South Georgia and are gathered in boats with nets and scoops. The season is only three weeks long, so the harvesting is fast and furious. The Wild Mayhaw berries look similar to a pink cranberry and make the best jelly in the world. The delicate flavor is fruity like apple (mayhaw is in the apple family) but with a ‘zing’ left on the tip of your tongue.
10oz
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Sweet and tart, Mayhaws only grow in the swampy, marshy areas of the Southeast United States, with a heavy concentration in South Georgia. About the size of a cranberry, Mayhaws have been prized for generations for their unique flavor and the fabulous jelly they make.
$9.98
The sweet and tart nature of the elderberry made it the jelly of choice in former times. The berries are harvested by hand, making it difficult today to find jelly made from this historically popular fruit. The jelly is scrumptious on toast, bagels, rolls, biscuits, scones, croissants, English muffins, and even peanut butter sandwiches.
$7.19
Try Sunbelt's Blackberry jelly and experience the finest flavor nature has to offer. The sweet fruit juice of vine-ripened blackberries is combined with pure cane sugar and natural flavors to showcase the best of the season. Mix with whipped cream for a unique pie topping or use as a filling for cakes and cookies. 10.5oz
$7.29
Mint Jelly is loaded with fresh mint leaves and is a beautiful and tasty condiment for veal, wild game, or even your favorite sandwich. Use Mint Jelly as a glaze on pot roast or add a spoonful or two to your favorite Thai recipes. Elevate your roast lamb dinner with Mint Jelly. The culinary possibilities are endless! 10.5oz
$4.68
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