Description
Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
$7.98
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
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Cedar Head Farms Sweet & Tart Mayhaw Jelly Wild Mayhaws grow in the swamps of South Georgia and are gathered in boats with nets and scoops. The season is only three weeks long, so the harvesting is fast and furious. The Wild Mayhaw berries look similar to a pink cranberry and make the best jelly in the world. The delicate flavor is fruity like apple (mayhaw is in the apple family) but with a ‘zing’ left on the tip of your tongue. 10oz
$7.98
Sweet and tart, Mayhaws only grow in the swampy, marshy areas of the Southeast United States, with a heavy concentration in South Georgia. About the size of a cranberry, Mayhaws have been prized for generations for their unique flavor and the fabulous jelly they make.
$9.98
Jalapeno Pepper Jelly - 10.5oz Jalapeno Pepper Jelly is the spark that you need to get your party started! This naturally good recipe is the perfect blend of sweet and spicy which makes an easy yet elegant appetizer when paired with cream cheese and crackers. Use it in the kitchen to add a sweet and spicy layer to your favorite stir fry recipes.
$4.88
The tangy flavor of key lime often recalls the sun-drenched tropics. Crafted with premium ingredients, our exceptional jelly is perfect as a glaze for meat or as an ingredient to make the perfect key lime pie. Take a vacation from the ordinary with Key Lime Jelly and enjoy the summer sunshine in a jar!
$4.68
Quite possibly the perfect party condiment, our emerald-hued Green Pepper Jelly combines the savory flavor of green bell peppers and pure cane sugar. Traditionally, served over cream cheese and served with crackers, it is also wonderful when added as a secret ingredient to your favorite lamb, pork, or fresh vegetable recipes.
$4.68
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
$11.98
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