If cooking for someone is an act of love, then what better way for a newlywed couple to express their love than to cook with each other? Author Maria Zizka offers 100 recipes for classic and modern recipes to build a young couple’s cooking repertoire. Couples will not only learn to cook as a team while creating meals to nourish themselves and friends and family but will master key culinary lessons in the process. Recipes such as Leek and Goat Cheese Tart and Spring Vegetable Curry with Rice Noodles are easy weeknight dinners, Seafood Stew with Saffron Broth and Whole Side of Salmon with Herb Sauce are made for entertaining, and One-Bowl Brownies and Birthday Cake will become beloved desserts. Zizka teaches readers how to store food properly and repurpose leftovers and explains topics newlywed couples will surely want to master: how to set up a pantry, set a table, plan a dinner party, create a signature cocktail, and cook together for a lifetime.
$29.95This box covers all of the bases! Our fresh, new crop, raw pecans that are great for cooking or health conscious snacking combined with our world famous Praline Pecans! 1 - 12oz Fresh Halves 1 - 10.25oz Praline Pecans
$25.54Featured as a must-have in the December 2020 issue of Southern Living Magazine*Serve up classics and new favorites from a Southern perspective.
$29.955 oz Resealable bag Cashews coated in a sweet, toasted coconut.
$4.981 - 12oz Halves 1 - 10oz Toasted Pecans 1 - Roasted Pecan Syrup
$32.85Blend of Coconut, Sugar, and Corn Syrup to form cream piece lightly toasted for full flavor. 13oz
$6.19Pecans toasted in cottonseed oil and lightly salted. Size: 10 ounces
Our T.O.E Jam has a wonderful mixture of sweet tangerines and oranges with a hint of tartness from an elderberry. Net wt. 20oz
$7.69