Description
12 oz. Jar
$9.98
Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
Sweet and tart, Mayhaws only grow in the swampy, marshy areas of the Southeast United States, with a heavy concentration in South Georgia. About the size of a cranberry, Mayhaws have been prized for generations for their unique flavor and the fabulous jelly they make.
$9.98
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
$11.98
Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
$7.98
Mint Jelly is loaded with fresh mint leaves and is a beautiful and tasty condiment for veal, wild game, or even your favorite sandwich. Use Mint Jelly as a glaze on pot roast or add a spoonful or two to your favorite Thai recipes. Elevate your roast lamb dinner with Mint Jelly. The culinary possibilities are endless! 10.5oz
$4.68
Popular in Europe and around the world, red currant berries have been cultivated since the 11th century and are picked for their unique flavor. Sun-ripened red currant creates a tart and sweet condiment that can be served on bread or on meat dishes. Whether used as a filling for pastries or an accompaniment for wild game, our red currant jelly is as versatile as it is delicious.
$6.19
10 oz
$7.98
10.5oz You're guaranteed a mini-vacation to a tropical island while savoring the taste of this flavorful jam. The distinctive pineapple flavor is finished by a warm heat from fresh jalapeno peppers. Delicious as a glaze for ham or grilled shrimp and as a marinade for mild fish. Spoon over cream cheese and serve with crackers for an instant appetizer.
$5.29
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