Description
12 oz. Jar
$9.98
Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
Discover the unique, tart sweetness of Mayhaw Jelly—crafted from this rare Southern fruit for a one-of-a-kind flavor. A delightful addition to biscuits, toast, or your favorite charcuterie board!
$7.98
Sweet and tart, Mayhaws only grow in the swampy, marshy areas of the Southeast United States, with a heavy concentration in South Georgia. About the size of a cranberry, Mayhaws have been prized for generations for their unique flavor and the fabulous jelly they make.
$9.98
Mayhaws are grown in Louisiana, a delicate flavor with a hint of tartness. A Southern Specialty!
$11.98
Apple Cinnamon Jelly - 15.5oz Apple Cinnamon Jelly is made from freshly ripened apples and cinnamon.
$5.68
10.5oz You're guaranteed a mini-vacation to a tropical island while savoring the taste of this flavorful jam. The distinctive pineapple flavor is finished by a warm heat from fresh jalapeno peppers. Delicious as a glaze for ham or grilled shrimp and as a marinade for mild fish. Spoon over cream cheese and serve with crackers for an instant appetizer.
$5.29
Quite possibly the perfect party condiment, our emerald-hued Green Pepper Jelly combines the savory flavor of green bell peppers and pure cane sugar. Traditionally, served over cream cheese and served with crackers, it is also wonderful when added as a secret ingredient to your favorite lamb, pork, or fresh vegetable recipes.
$4.68
Sweet, aromatic Meyer Lemons are blended with tart, ruby-hued Blood Oranges, pure cane sugar, and fiery peppers resulting in a sweet and spicy jelly that is destined to become a classic. Meyer Lemon Blood Orange Pepper Jelly is handcrafted in small batches using premium ingredients. A uniquely flavored condiment that pairs well with cheese and charcuterie boards and adds a delicious touch to poultry, seafood, and wild game. 10.5oz
$5.29
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